Category: Uncategorized

  • EPISODE 884 APPLES IN A TANGLED ORCHARD

    EPISODE 884   APPLES IN A  TANGLED ORCHARD — 


    alan skeoch
    sept. 22, 2023




    Namng apple varieties was once a common thing to do since apples do not
    replace themselves from apple seeds.  I wuold like to call this wild apple
    ‘RED STREAK’ but that is the name  of one of the most famous apple
    varieties in the 19th century.  What should I name my…MY?…apple tree?
    There’s only one tree in the whole world like it.  It grows in our TANGLED
    ORCHARD on abandoned land. Tastes good…easy to eat.  Might make 
    good apple sauce.  Think of a name as you read this story.

    WHEN grandma and grandpa Freeman stopped farming they let their 25 are farm return 
    to nature graduallly.     The first invaders were wild apple trees…a complete wild 
    orchard that looked like a bad hair day.’’’



    When the  Freemans stopped farming around  1950 … the wild apple orchard took over the land which  delighted Angus McEchern’s Hereford cattle who
    loved apples.   They pushed down the rail fence with ease.

    The cattle ate the windfalls….some in advanced decay  This was not good.  While apples are not
    poisonous, but their seeds are bad news.  Those tiny black apples seeds contain a chemical that produces 
    CYANIDE.   A seed or two will not kill but should a human being decide to chew 200 apple
    seeds then call the dead wagon.  What would they do to a cattle herd?


    Our wild apple orchard is struggling to survive. The re’d pines are getting taller and which means less light reaches the
    apple trees..



    Here is how one apple tree manages to survive using a single branch which is loaded with a
    a big green variety of apples red to be picked.


    Small wild apples below..perhaps a crab[[;e/

     


    Here (below) is the prize tree producing large  yellow apples with decorative red streaks.  In ten minutres I managed to
    fill a pail and I hope Marjorie can do the real work of converting the apples into apple sauce.  We need a name for 
    these apples?  How about ‘Delight of the Forest”





    The myth regarding cows and apples

    You might have heard this myth. Cows that eat apples can get a bloated stomach and die. But that’s not what’s happening when your cattle feed on apples fallen on the ground or those that you offer them to diversify their diet.

    So, if that’s not true, where does this myth come from? There is a small grain in this myth, which is that the cows can get a little bloated when eating apples. However, that happens only if they eat a lot of apples all of a sudden and for the first time in their lives.

    Anything new that’s introduced to a cow’s diet can cause bloating. It is not only apples that can cause this side effect, but any other fruits and veggies that your cows may eat by accident or otherwise. As long as cows feed on fallen apples, they won’t run the risk of overeating.

    They know what’s good for them and what isn’t and they won’t eat more than what they can digest. So, if you plan to introduce apples into your cows’ diet, do so gradually. And here’s another thing. Many cows love apples and will consider them treats.


  • EPISODE 883 OUR KITTEN WAS THIRSTY TODSY

    EPISODE 883   OUR KITTEN WAS THIRSTY TODAY


    alan skeoch
    Sept. 22, 2023

    We call her Chelsee Bun because she looks like a chelsee bun..   She is
    litter pm the verge pf adulthood and
    likes to awaken us by putting her nose in touch with our noses.
    in the morning.

    I think that cute habit will have to stop or else we must put
    an end to that.    Which is easiest, discipline or leverage?
    i.e. Say ‘bad kitten’ (discipline)
    or  shut the toilet lid (leverage)

     Which is easiest discipline or leverage?



    P.S.  Notice our bathroom reading material.
  • EPISODE 882 CRAB APPLE JELLY…FROM WILD CRAB APPLE TREE…guarded by three mowers with hidden knife like blades

    EPISODE 882    CRAB APPLE JELLY…FROM WILD CRAB APPLE TREE…guarded by three mowers with hidden knife like blades


    alan skeoch
    sept. 20, 2023


    Our wild crab apple tree  has had no care in its 50 or so year life.  Nondescript is a word that
    suits the tree.  It grew on the old barn hill about the time the barn fell down.  A apple kind of
    phoenix…something good from something lost.

    Today I drove our ATV under the sprawling apple loaded branches and in 15 minutes filled 
    a pail with bright red crab apples. 

     “I want the reddest crab apples, Alan, they will give 
    the colour to our apple jelly.”

    And that was the end of my labour.  The rest was done by Marjorie who managed to get 
    five small jars of crab apple jelly from half a pail of apples….

    “Take off the stems, leaves and watch for worm holes.”
    “There are no worms, Marjorie….every crab apple is perfect.”
    “Did you pick them all?”
    “No…I got half a pail of apples from one single branch. The tree
    is loaded..   Do you want me to pick more?  “
    “No more….the real work is converting the apples into jelly, that will
    take hours.”
    “I did my part…15 minutes.”
    “And my part will take a good part of the day.”

    “How much  jelly did you get?”
    “Six small jars…bright red crab  apple jelly.”
    “Do not give any away, we can spend part of the winter eating the jelly with toast and butter.”
    “You are so self centred.”
    “They are my apples.”
    “What have you done to help the tree”
    “I parked three old horse drawn mowing machines under the tree….great long  rusted 
    mower blades will dissuade any thieves…the cutters are hidden in the golden rod
    that ring around  the tree.  “

    alan


    Find your own recipe for crab apple jelly….then look for a willd crab apple tree.

    Marjorie  says if you want a recipe, let us know and we will do an episode with the recipe included.
    ….next episode will feature our wild apple trees…the few that have survived. They have no 
    names…feel free to suggest names starting with our crab  apple tree.

    END
  • EPISODE 881 HOW I FOUND ROBERT DOWNEY AND HIS THRESHING TEAM LABOUR DAY AT STEAM ERA 2023

    EPISODE 881   HOW I FOUND ROBERT DOWNEY AND HIS THRESHING TEAM  LABOUR DAY AT STEAM ERA 2023


    alan skeoch
    sept. 18 , 2023

    STEAM  ERA — THE HUME FARM — LABOUR DAY 2023

    The huge Sawyer Massey steam powered tractor was taking a long slow turn on the Hume
    Farm near Milton.   A good chance to get a picture with a clearly rural background.  what I found
    was more than expected.  
    something was happening in the distance.,, a threshing team of four med a little boy
    shoving cornstalks into a most peculiar machine…a McCormick Deerng corn harvester …ancient, rusty, confusing, mysterious.
    The machine had been rescued and renovated by Robert  Downey,  a young inspired mechanic.   It was in full operation with no audience.

    I did not know that until I got closer and talked with robert downey.  Nor did I know that the little boy would steal the show.





  • EPISODE 880:ROBERT DOWNEY’S 1920 OR 1930 CORN COB SHUCKER…FEATURING 7 YEAR OLD DOMINIC DEBOER


    NOTE:  YOU CAN SEE THIS MACHINE IN OPERATION THIS WEEK END AT THE ANCASTER FAIR 
    FROM SEPTEMBER 21 TO SEPTEMER 25, 2023.  DOMINIC MAY BE PRESENT. DO NOT DISTRACT HIM,
    HE  HAS IMPORTANT WORK TO DO.


    EPISODE 880: ROBERT DOWNEY’S 1920 OR 1930  CORN COB SHUCKER…FEATURING 7 YEAR OLD DOMINIC DEBOER


    alan skeoch
    Sept. 18, 2023




    Dominic DeBoer was a busy little boy, perhaps 7 years old.  Dominic and his dad Joe DeBoer were very busy feeding cornstalks from
    a farm wagon to Colin Fearman and Colin Tomlinson who were operating the McCormick Deerng Corn Shucker.  A weird and wonderful
    machine designed to shred corn  stalks and shuck  corn cobs onto a conveyor belt.

    Dominic took the job very seriously.  No time for small talk.  The corn thresher was alive and a touch dangerous for a little boy lest his
    hand got ingested.   So Dominic took one stalk at a time and pitched it into the mouth of the machine.  And what a beautiful machine it is.

    How can I describe the shredder and chucker?  The image of a rusty octopus comes to mind.   An octopus with three long legs of
    varying length.   The longest is the endless power belt….that hooks the tractor to the shredder.  There is danger here so Colin and Dale
    and Robert keep a close eye lest someone gets too close.  People can lose an arm is they are stupid enough to touch the belt.

    The other arms of the shredder are busy … one arm blows the shredded corn stalks into a pile in the field while the shortest arm
    moves the clean cobs to a corn crib.  Inside the octopus (i.e. shredder) razor sharp blades rip off the husks and chew the stalks into
    bit sized chunjs,

    Dominic never let his hands get close to the shredder.   With two hands he hurled his con stalk into the mouth of the shredder….one
    stalk at time while his dad hurled in a pile of stalks/   

    I had never seen a machine like this.  And I hadd documented most farm machines  The years fro 1850 to 1891 were great years
    for mechanical investors.  One invention paved the way to outher inventions.  Hand operated corn sellers were common nachines 
    on 19th and 2th century  hundred acre farms.  But for shuckers and shredders were not common for goof reason.  They
    cost too much…$1600* ($29,000 today) …for farmers in those lean years of the late 1920’s and the Depression years of the 1930’s.
    Far better to shuck corn by hand. Cheaper.

    So this McComick Deering shucker is a rare find.   

    Enter Robert Downey, 38 year old mechanic who fell involve with ancient  machines while working with his granddad when 
    his peers were more interested in cars, sports, clothes or drinking beer.



    “How did you get interested in the old machines. diverting many of them from scrap yards ?”

     I am 38 years old, born and raised just south of Caledonia, where I still reside. I am a licensed mechanic by trade and currently working at the Hamilton Airport fixing ground service equipment. I also do some farming and help Leanne’s family with the 4000 or so acres they do.  I started working on things at a young age in my grandfather’s shop, Allan McBay, who was a Skid-Doo dealer, ag mechanic and farmer. I would spend all of my holidays and summers there working on equipment. At the time of his death, we counted all of the tractors, not including equipment and there were roughly 160 tractors. I got the “old iron bug” from him.  Lol.  All the way through high school my friends could not understand why I was always spending time at grandpas until one day they came up and took a tour through the barns, after that they understood and a few of them caught the “bug” themselves. I bought my first tractor, a 1949 Farmall H, when I was 17 and the first thing I did was take it to grandpas to get his seal of approval. After that it was just a tradition to get his seal of approval on all our tractors purchases.  I was fortunate enough to end up with a farm girl who also caught the bug for old iron and she has since started collecting her own, however like Hatfield’s and McCoys, we have our fun battles as I come from an International Harvester family and she is a John Deere family. It is all in good fun, but at the end of the day we love all the old iron. We have a vast number of plows that we use in the fall to do plow days, the corn shredder, a corn binder, an old new holland baler with a mounted 2-cylinder Wisconsin engine and a few IH fast hitch attachments.  My current project I have been working on is a 1976 IH Loadstar truck that I have put onto a newer truck chassis and plan on using to haul the old iron around on. I was also just lucky enough to retrieve my grandpa Downey’s 1947 International KB3 truck that will be on the restore list next. 
        Between Leanne, Dale, Colin, Joe, Dominic and myself we are pushing in the neighbourhood of 50 tractors in our little collection. the oldest being my 1938 McCormick Deering 10-20 on steel and the newest being my 1960 Farmall 560 diesel that I still do farm work with.

    What is the buying power of $1600 in 1930?
    • $1,600 in 1930 has the same “purchasing power” or “buying power” as $29,064.72 in 2023. To get the total inflation rate for the 93 years between 1930 and 2023, we use the following formula: The average inflation rate of 3.17% has a compounding effect between 1930 and 2023





    POST SCRPT:  IT is easy for me to identify with Robert Downey even though I am 85 and he is 38.  We share the same illines….OLD IRON.
    He is the better man though.  He is a mechanic. Whereas I am left handed and therefore handicapped since the world of machines is designed
    for right handed people.  I have other flaws.  Optimism being one of them.  Long ago when I was 38 I attended the Thompson farm sale near Cambridge.
    There were five threshing machines in the sale.  I bought them all rather than see them scrapped.  Stupid thing to do.  These machines need flat bed 
    trucks to move them so I hired Gordon Hume to help me do so.  Two I gave to museums.  One I sold at auction and the remainder are tucked away.
    Marjorie did not criticize my foolishness.  
    she knows my illness is incurable.  Robert Downey would have done the same.

    One good result was that the largest of the threshers was accepted by Riverdale Farm in the heart of Toronto and when Godeon Hume moved up Palriament Street
    with the behemoth, David Shatsky, then host of Radio Noon, happened to notice.   He was curious.   And his curiosity led to my decade long ‘CBC radio
    career.    I was able to become a radio journalist delivering 5 to 10 minute stories to a radio audience.   Left anded people are often dreamers…story tellers.
    But they are not mechanics.   Love the romance of the corn shucker but I  could never do what Robert has done. 

    I have the wreck of a corn binder on our farm.  “Robert, if you are listening, I will give it to you as a parts machine if you want it.  It is a pathetic pile of old iron
    in our red pine forest.  Think twice before you accept tis offer.”

    alan